Cross-Contamination Risk
While we take great care in handling ingredients, we cannot guarantee that our products are free from cross-contamination. Our facilities may process ingredients that contain allergens, so if you have a severe allergy, please contact us directly to discuss your concerns and ensure that our products are safe for you to consume.
Allergen Information
Our desserts are made using carefully selected, high-quality ingredients to support a healthy, low-carb, and sugar-free lifestyle. We use natural sweeteners such as xylitol, monk fruit, stevia, and coconut sugar, along with nutrient-rich flours including almond flour, coconut flour, and bamboo flour.
Please note:
- Our products may contain allergens, including milk, almonds, pistachios, pecans, and other nuts.
- While we take every precaution to avoid cross-contamination, all items are prepared in a kitchen that also handles nuts, dairy, and gluten-containing ingredients.
SALUBRIS DESSERTS 